A robust,
yet balanced, chocolate with subtle notes of toasted nuts, coffee, a pleasant
cocoa, and an undercurrent of citrus and berries.
Ingredients include
only cocoa beans and pure cane
sugar, with NO added vanilla, lecithin, cocoa butter, or milk solids, for a pure
chocolate experience.
As with all Patric Chocolate bars, the 75%
Madagascar bar is made in small 50 lb
batches.
Bar Weight: 1.75 oz (50
g). Made
in USA.
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